cultivated,processed, packed and shipped from Aibonito. these buch of cute mini portobello are cultivated hydroponically and available at your local supermarkets everywhere in PR. you will always find them in excellent conditions and they are must softer and tender than the imported ones. they are a bit more expensive than the imported but they are worth every penny.it is sad that for imported things they make it so easy and cheap for them to enter PR to sell products and make it impossible for locals to make their own businesses and thrive. we have to learn to appreciate, care for and sponsor what is ours; it is the only way the economy will have an opportunity to get better.
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A Gluten Free Gastronomic Tourism Blog by Paola Gabriela Zaragoza Cardenales
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